BULK SIZE Seasoning
Description
For a limited time, stock up on your favorite bulk size seasoning for an incredible price! All of my spices are available so if there is a particular one you have been looking for, now is the time to get it! A description of each spice is below. This sale and opportunity to purchase will end on Jan 7 or when I’ve reached my max order threshold.
Orders are custom and will be available for pickup or nationwide shipping in a few weeks. Production usually takes about 3 weeks. But could be longer based on production delays. For any questions, email chinara@spicedliving.com. I’ll be happy to work with you to figure out what you need.
Don’t forget, Shop Pay Installments are available!
Available Blends:
Best used in a grinder bottle.
An excellent all-round seasoning that gives a fresh and savory flavor to any fare.
Ingredients: Black Pepper, Onion, Garlic, and other Spices.
My top uses: Eggs and Broccoli, Baked Potatoes
Tennessee Whiskey Bourbon Rub
A crowd pleaser indeed! Tennessee Whiskey add an extra dimension and punch of flavor. Rub on or marinate for best results.
Ingredients: Pepper, Garlic, Salt, Rosemary, Bourbon
My top uses: Steak, Ribs, Burgers
Mamie Lee’s Soul Seasoning
Our southern soulful blend is perfect for collard greens, friend chicken, string beans, pork chops, fried fish, BBQ chicken, ribs and other soul cuisine.
Ingredients: Salt. Sugar, Paprika, Cayenne, Onion, Garlic, Pepper, Celery Seed
My top uses: Fried Chicken (Deep Fried and Air Fried), Collards, Pork Chops
Coffee BBQ Rub
Coffee and BBQ: A match made in heaven! Freshly ground coffee and pepper adds depth to our BBQ spice rub, mixing rich flavors for steaks, salmon, lamb chops, and ribs. Addictive and fragrant!
Ingredients: Espresso, Sugar, Salt, Pepper, Onion, Paprika, Cayenne
My Top Uses: Steak, Salmon
N’Orleans Cajun Seasoning- SALT FREE
This no added salt historic blend from Atchafalaya River basin brings authentic flavors to your favorite Louisiana dishes.
Ingredients: Paprika, Garlic, Cumin, Pepper, Lemon Pepper
My Top Uses: Shrimp, Gumbo, Grilled Chicken
Candied Yam and Sweet Potato Seasoning
This sugar and spice flavor is essential to creating the sweetest, yet flavorful candied yams! We recommend creating a sauce consisting of this seasoning, butter, heavy cream, vanilla and maple syrup! Pour the sauce over yams and bake!
Ingredients: Cinnamon, Nutmeg, Cloves, Sugar
My Top Uses: Candied Yams, French Toast, Brulee Bananas, Apple Pie
Winner Winner Chicken Dinner
Our Balanced blend of spicy sweet flavors for chicken is now a US favorite. The days of boring chicken are over!
Ingredients: Garlic, Salt, Onion, Dehydrated Orange, Cayenne.
My Top Uses: Baked Chicken with gravy, Grilled Chicken, Roasted Potatoes
Salt Free Seasoning
Zest up almost any dish with this citrusy and herbaceous blend. Try on everything from potatoes to greens and meats.
Ingredients: Onion, Orange, Mustard, Pepper, Thyme, Celery, Basil, Parsley, Citric Acid
My Top Uses: Eggs, Grilled or baked chicken, Fish, Potatoes
Salt and Vinegar French Fry Seasoning
Sprinkle liberally on French fries as soon as they come out of the fryer. Also use to zest up mashed potatoes, roasted potatoes, popcorn, and even veggies like squash and brussels sprouts!
Ingredients: Salt, Vinegar Powder, Granulated Onion, Aleppo Style Chili Flakes
My Top Uses: Fries, Chicken Wingettes, Roasted Potatoes, Mashed Potatoes, Popcorn, Salad, Brussel Sprouts, Squash
Chesapeake Bay Seafood Seasoning
A regional favorite which is popular in seafood casseroles, soup, and crab cakes. This is a superb seasoning that will enhance the flavor of any dish.
Ingredients: Salt, Pepper, Mustard, Paprika, Celery Seed, Cayenne, and other spices.
My Top Uses: Shrimp, Salmon, Crabs, Crab cakes, Lobster, Fried, Baked, or AirFried Chicken, Fries, Popcorn
Rotisserie Chicken Seasoning
A unique and wonderful rotisserie blend designed for long and low cook times with poultry. Its tangy sweetness work wonders on pork as well.
Ingredients: Salt, Paprika, Garlic, Onion, Pepper, Citric Acid.
My Top Uses: Chicken, Fresh String Beans, Collard Greens, Fish, Cabbage
Lamb and Poultry Rub
This aromatic and versatile blend will enhance the flavor of all wild game, lamb, poultry, and even bison. Sprinkle on burgers and steak and throw on the grill!
Ingredients: Salt, Garlic, Chilies, Turbinado Sugar, Juniper
My Top Uses: Lamb and Salmon
Blackened Seasoning
Use this seasoning by the handful to create a hot spicy dry rub for fish, chicken, steak. Lamb or pork.
Ingredients: Paprika, Salt, Garlic, Pepper, Onion, Cayenne, Thyme
My Top Uses: Grilled Chicken, Alfredo dishes
Elsie’s Fried Chicken
A classic blend of herbs and spices to season your buttermilk marinade and coating flour for Southern Fried Chicken.
ingredients: Salt, Thyme, Pepper, Paprika, Sage, Onion, Lemon Pepper, Cayenne, Garlic, Shallots and other spices.
My Top Uses: Fried Chicken (Although I prefer Mamie’s more, I tend to use this one for a lower salt content.)
Sriracha Lime
Sweet and Spicy Sriracha fused with a touch of zesty lime! Sprinkle liberally on everything from ribs, to pork chops, to tofu! This bold and versatile blend transforms simple to sensational.
Ingredients: Salt, Maple Sugar, Brown Sugar, Paprika, Lime Juice, Maltodextrin.
My Top Uses: Brussels Sprouts with Honey and Hot Sauce/Sriracha
Moroccan Berbere
A typical spice blend in the cuisines of Ethiopia and Eritrea. Ours is mild enough to use just about anywhere. Try on grilled meats or on braised lamb.
Ingredients: Paprika, Salt, Coriander, Chilis, Onion, Cinnamon, Ginger, Garlic, Pepper, and other spices.
My Top Uses: Lamb, Steak
Thai Rub
With this Thai classic blend, you have the newest flavor favorite in ethnic cuisine. Perfect on chicken, fish, and pork. Essential to Thai cooking.
Ingredients: Garlic, Citric Acid, Spices, Salt, Sugar, Tomato, Vinegar, Tamarind, Natural Flavor, Sumac, Onion Powder.
My Top Uses: Homemade Pho, or Thai Shrimp with a Chili Ginger Sauce
Spicy Chipotle
A Mexican and Southwestern seasoning that is used to flavor meats or fajita veggies. Can also be used for tacos, enchiladas, and salsa!
Ingredients: Chilis, Sea Salt, Sugar, Paprika, Garlic, Lime, Onion, Other Spices Jamaican Me Crazy
My Top Uses: Fajitas, Tacos, Chili
Jamaican Me Crazy
Transport yourself to the islands with our Jamaican Seasoning, which is terrific on pork, chicken and shrimp.
Ingredients: Thyme, Allspice, Onion, Garlic, Paprika, Salt, Chilis, Mustard, Jalapeno, White pepper, Cirtic Acid and other spices.
My Top Uses: Jerk chicken, fish or shrimp
French Seafood- SALT FREE
Great choice for people on salt free diets. Use in crab cakes, seafood casseroles, soups, or as an all-purpose seasoning.
Ingredients: Onion, Coriander, Turmeric, Cumin, Cinnamon, Cayenne, Garlic, Paprika, Pepper and other spices.
My Top Uses: Seafood stew, lamb, seafood soups
Lemon Pepper
Use this versatile blend as a dry rub & seasoning, or combine with olive oil to create a zesty marinade for fish and poultry.
Ingredients: Salt, Garlic, Onion, Bell Peppers, Lemon Oil, Citric Acid
My Top Uses: Chicken, Shrimp, Veggies
Asian Beijing
This blend can be added to Sherry and soy sauce to create teriyaki, to soy sauce and vinegar to create the flavors of Korean cuisine, and to Hoisin sauce to create Chinese BBQ.
Ingredients: Sugar, Garlic, Salt, Ginger, Cayenne, Star Anise
My top uses: Stir Fry
Backyard Burger
Comfort food at its best. Makes tasty hamburgers, meatballs, ground turkey or beef!
Ingredients: Salt, Pepper, Garlic, Sugar, Tomato, Vinegar, Tamarind, Chilis, Sumac, Hickory Smoke, onion.
My Top uses: Burgers, Meatloaf, cheesesteak (Turkey or Beef)
Hot-Ish
Its HOT AF!
Ingredients: Pure Habanero Chili Powder
My Top Uses: Mexican Night
Zahtar Middle Eastern Blend
This Middle Eastern mix of dried herbs and spices is a glorious combination of earthy, nutty, zesty, and tangy flavors, and it goes on just about anything. For real.
Ingredients: Hulled Sesame Seed, Sumac, Thyme, Salt, Spices
My Top Uses: Roasted Chickpeas, Corn Medley with Peppers
Everything Bagel
Open Sesame! This is our newest and most popular blend! Suitable for bagels, but perfect for everything thing else—Fish, Chicken, Yogurt, and my favorite—Asian inspired dishes!
Ingredients: Toasted White and Black Sesame seed, Dehydrated Roasted Garlic, Dehydrated, Onion, California Sea Salt, Poppyseeds.
My Top Uses: Stir Fry, Sesame Salmon and shrimp
Ain’t No Jive Turkey
Rub a generous amount of Turkey Seasoning on the inside and the outside of Turkey prior to cooking. Can also be added to stuffing. Gather round and enjoy!
Ingredients: Salt, Sage, Pepper, Garlic, Onion, Chilies, Paprika, and other spices.
My Top Uses: Turkey Wings, Stuffing (Dressing)
Korean Fusion BBQ
Capture the heat of Korean BBQ at home with our sizzling Korean Fusion BBQ. We’ve combined the iconic Korean flavors of nutty sesame, lively Gochugaru chili, and rich soy sauce with the sweet-smokiness of American BBQ for an experience that is both new yet nostalgic. This blend creates complex, richly layered flavor on proteins of all kinds. Try it on ground beef, chicken or steak. Add to sauces for an unexpected pop of flavor. Sprinkle on veggies to bring out the heat before grilling or roasting.
Goddess Veggie Salt Free
Give life to your oven roasted veggies, potatoes, rice, and salads without the salt!
Mesquite BBQ
Mesquite Barbecue adds a smokey, southwest flavor to your culinary masterpiece. Apply liberally to beef, pork, or chicken then grill, sauté, or smoke to perfection.
BMORE Chicken Box Seasoning
Who has the best chicken box in Baltimore? You do! Bmore Chicken Box Seasoning will have everyone asking for your recipe. We’ve combined sweet paprika with black pepper, garlic, and the perfect blend of herbs and spices for a bold, savory flavor. Note, to accommodate those on a low sodium diet, the salt level in this blend is lower. If you like your chicken to have a lil saltiness, add salt to this blend.
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